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Mountain Coffee, Brazil

Sale price $24.00

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Origin: Rota Azul, Espírito Santo, Brazil

Roast: Espresso - medium light roast

Flavour Profile: Apple crumble, caramel, apricot jam, cocoa. Sweet and round

Grower: Farmers Coffee

Process: Pulped natural

Variety: Red Catuai

Altitude: 1,000 metres above sea level

Importer: Minas Hill

Deep in the mountains of Espírito Santo, Rota Azul is a vibrant landscape where dirt roads wind through native trees, wildflowers, and the call of toucans. Here, farming families are bridging the gap between past and future, blending generations of tradition with modern scientific knowledge to cultivate their crops with both affection and precision.


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Whole beans or pre-ground?

Coffee deteriorates much faster once it is ground, making whole beans the ideal way to purchase coffee. If you don't have a grinder though, all good!

Grind Guide

Whole Beans - not ground, you have your own grinder
Commercial Espresso - very fine for a commercial espresso machine
Home Espresso - quite fine for a domestic espresso machine
Stovetop - fine for percolator / moka pot
Aeropress - medium for Aeropress
Pour Over - medium for pour over
Plunger - coarse for plunger / french press
Batch Brewer - very coarse for Moccamaster and other batch brewers

Making coffee at home

Follow this guide to ensure you're using the same ratios and standards as we do at Patricia

Brew Guide
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